GROUPLUNCH CATERING
COOKED WITH BY LOCAL CHEFS

Lunch box - "GARDEN PARTY" (vegetarian & vegan)

Restaurant: Njord

Details (cold):
 - appetizer: red crunchy salad (red radish, grated beetroot, grated carrot, red soft pepper, cranberry, red onion, red endive, raspberry vinegar)
 - main dish: buddha bowl with smoked tofu, green lentils, leek sprouts and vinaigrette with soya & sesame
 - dessert: fresh mango & basil
 - 1 small bread - cuttlery & napkin - salt & pepper

Lunch box - "LUXEMBOURG-COPENHAGUE"

Restaurant: Njord

Details (cold):
 - appetizer: Danish smörrebrod with mettwurscht & pickles
 - main dish: old fashioned marinated herrings, fèves des marais (green beans) & potatoes blinis - cheese : Danish blue cheese & Moselle riesling
 - dessert: "roedgroed" tartelette, lime & yoghourt whipped cream
 - 1 small bread - cuttlery & napkin - salt & pepper

Lunch box - "MIRLIFLORE"

Restaurant: Njord

Details (cold):
 - appetizer: Label Rouge salmon bavaroise, green apple tartare with dill
 - main dish: ballotine of chicken with coriander, spinach sprouts salad, wild rice & mango chutney
 - cheese : burger chic with Comté cheese
 - dessert: carrot cake, soft & crunchy
 - 1 small bread - cuttlery & napkin - salt & pepper

Lunch box - "NORDIC"

Restaurant: Njord

Details (cold):
 - appetizer: Scandinavian salad of beetroot & green apple, sour cream & limepper biscuit
 - main dish: smörrebrod with smoked salmon & creamcheese, crunchy vegetables & potatoe salad with dill
 - dessert: Lärs special cake with yoghourt, lemon & cranberries
 - 1 small bread - cuttlery & napkin - salt & pepper

BOX of mini sandwiches: VEGGIE

Restaurant: La Table du Pain

1 BOX / Unit = 15 sandwiches
/   APPRX FOR 5 GUESTS  
3 mini sandwiches / breads per person:
  - Mix of brioche, sesame, poppy / toppings: tomato-mozzarella, Berdorfer cheese Young / Olive pie and tomatoes / white cheese   Sample photo - selection depends on your choice    

BOX of mini sandwiches: GOURMAND

Restaurant: La Table du Pain

1 BOX / Unit = 15 sandwiches
/   APPRX FOR 5 GUESTS  
3 mini sandwiches / breads per person:
  Mix of the following toppings: Brie Méaux cheese, farmhouse ham and Berdorfer Jeune cheese, raw beef basil parmesan, American filt, smoked salmon horseradish cream, Serrano ham tomato mozzarella ham   Sample photo - selection depends on your choice  

BOX of mini sandwiches: TRADITION

Restaurant: La Table du Pain

1 BOX / Unit = 15 sandwiches
/   APPRX FOR 5 GUESTS  
3 mini sandwiches / breads per person:
  - Mix of brioche, sesame, poppy / toppings: ham, Serrano ham, Berdorfer cheese Young, tuna, farm cottage cheese, tomatoes-mozzarella   Sample photo - selection depends on your choice    

BOX of mini sandwiches: VEGAN

Restaurant: La Table du Pain

1 BOX / Unit = 15 sandwiches
/   APPRX FOR 5 GUESTS  
3 mini sandwiches / breads per person:
  - Mix of brioche, sesame, poppy / toppings: Mix of vegan type sandwiches, according to availability of veggies and ingredients   Sample photo - selection depends on your choice    

BOX of pistolets: FIRST

Restaurant: La Table du Pain

1 BOX / Unit = 10 pistolets
/   APPRX FOR 5 GUESTS  
2 pistolets / breads per person:
  - Mix of following garnishes: tomato olives, young Berdorfer cheese, farmer's ham   Sample photo - selection depends on your choice

BOX of pistolets: GOURMAND

Restaurant: La Table du Pain

1 BOX / Unit = 10 pistolets
/   APPRX FOR 5 GUESTS  
2 pistolets / breads per person:
  - Mix of following fillings: Brie Méaux cheese, farm ham and Berdorfer cheese Young, raw beef basil Parmesan, American fillet, smoked salmon horseradish cream, Serrano ham mozzarella tomatoes   Sample photo - selection depends on your choice    

BOX of pistolets: TRADITION

Restaurant: La Table du Pain

1 BOX / Unit = 10 pistolets
/   APPRX FOR 5 GUESTS  
2 pistolets / breads per person:
  - Mix of following garnishes: ham, Serrano ham, Berdorfer Young cheese, tuna, farm cottage cheese, mozzarella tomatoes   Sample photo - selection depends on your choice    

BOX of mini sandwiches

Restaurant: Njord

1 BOX / Unit = 16 sandwiches
/   APPRX FOR 4 GUESTS  
4 sw / breads per person:
Contains: - 1 mini ciabatta with Comté cheese, green apple & cranberries (vegetarian) - 1 mini ciabatta with turkey, cheddar & pickles
 - 1 mini pain au lait with creamcheese, marinated tomatoes & chives (vegetarian)
 - 1 mini Nordic club sandwich with creamcheese, smoked salmon & dill

Plateau salted fingerfood (30 pieces)

Restaurant: Njord

1 BOX / Unit = 30 pieces


/

 

APPRX FOR 6 GUESTS


 


Contains (tray for 6 people, 5 pieces per person): - 1 smushi avocado, walnut & chives (vegetarian) - 1 smushi creamcheese, smoked salmon & limepper - 1 mini tartelette carrot, cumin & smoked tofu (vegetarian)
 - 1 mini Nordic club sandwich roasted chicken, bacon &  BBQ sauce
 - 1 mini burger brie cheese, stewed mushrooms & truffle (vegetarian)

Box of traditional Riesling pies

Restaurant: Winandy

1 BOX / Unit = 5 Riesling pies
/   APPRX FOR 3-5 GUESTS  
Pâté Riesling, made according to a family recipe, in our workshop.
Allergens: gluten - eggs sulphurs
 

Team sandwich Mix: MINIs - TRADITION

Restaurant: La Table du Pain

1 Unit = 1 Person
/   SELECT number of PERSONS  
3 mini sandwiches / breads per person:
  - Mix of brioche, sesame, poppy / toppings: ham, Serrano ham, Berdorfer cheese Young, tuna, farm cottage cheese, tomatoes-mozzarella   Sample photo - selection depends on your choice    

Deluxe platter: Charles Dickens

Restaurant: Charles Sandwiches

Includes 3 half sandwiches per person
1 Unit = 1 Person
Ingredients Boxe Includes: 
"The Philadelphia Cheesesteak": beef, provolone
 —
"The Summer Pesto": roasted chicken fillet, pesto
 —
"The BBC": roasted bacon, brie, cranberries
 —
"The Salmon": smoked salmon, red onions, creme cheese
 —
"The Veggie Mushroom": mushrooms, bell pepper, olive oil, veggies, vegan
Allergens  --
Kcal  -- Diet  Non-vegetarian
Additional  1 Unit= 1 Person   

Deluxe platter: Charlie Brown

Restaurant: Charles Sandwiches

Includes 3 half sandwiches per person
1 Unit = 1 Person
Ingredients Boxe Includes: 
"The Classic Chicken": roasted chicken fillet
 —
"The Union Jack": roasted bacon, cheddar
 —
"The spring cheese": Stilton, cheddar cheese
 
Allergens  --
Kcal  -- Diet  Non-vegetarian
Additional  1 Unit= 1 Person   

Deluxe platter: The Charlemagne

Restaurant: Charles Sandwiches

Includes 3 half sandwiches per person
1 Unit = 1 Person
Ingredients Box Includes: 
 
"The Casino": roasted bacon, veggies
 —
"Murphy's chicken": roasted chicken fillet, veggies
 —
"The salmon": smoked salmon, red onions, creme cheese
 —
"The decadent one": sauteed duck fois gras, Swiss gruyere cheese, bacon, maple syrup
 —
"The cheese mushroom": roasted mushrooms, melted cheddar
Allergens  --
Kcal  -- Diet  Non-vegetarian
Additional  1 Unit= 1 Person   

Plateaux: Mixed bagels

Restaurant: Njord

Includes 4 half sandwiches per person
1 Unit = 1 Person
/   SELECT number of PERSONS 4 half bagels per person - chefs seasonal choice with Njörd classics

Perfect tray for meetings - surprise your guests with well balanced tasty bagels

Includes meat, vegetarian and fish bagels options in every tray





 

Platter: Mixed sandwiches

Restaurant: Njord

Includes 4 half sandwiches per person
1 Unit = 1 Person
SELECT number of PERSONS

4 half sandwiches per person - chef's seasonal choice with Njörd classics

Perfect tray for meetings - surprise your guests with well balanced tasty sandwiches, with different breads (bagel, soft bread/pain brioché, cereal bread)

Includes meat, vegetarian and fish sandwiches options in every tray
 
 

Tray of 12 slices of Riesling pie cocktail

Restaurant: Winandy

12 slices of pâté Riesling cocktail  placed on a tray.
Pâté Riesling, made according to a family recipe, in our workshop.
Allergens: gluten - eggs sulphite

Salad Bowl (4 pers)

Restaurant: Charles Sandwiches

Ingredients Ceasar Chicken Salad or Veggie Ceasar                                                
Allergens milk, eggs, gluten 
Kcal  -- Diet Non-vegetarian
Additional 1 Bowl = 1 unit = 4 persons  

Salad: Chicken Tandoori

Restaurant: La Table du Pain

Filet de poulet mariné aux épices de Tandoori,
yaourt nature, tomates cerises, légumes
croquants, salade mesclun, vinaigrette
à l'agrume


Allergènes: arachides, soja, celeri, moutarde

Salad: Mediterran

Restaurant: La Table du Pain

Salad: Nicoise

Restaurant: La Table du Pain

Caesar's Smoked Salmon Salad

Restaurant: Charles Sandwiches

Ingredients Regular: iceberg salad, croutons, parmesan cheese, caesar dressing,  smoked salmon                                                                                                —                                  
Mexican: Jalapeños, red onions, cayenne pepper                                                                  —                                                                      Canadian: walnuts, maple syrup                                                                                                —                                                                                 + Bread
Allergens milk, fish
Kcal  -- Diet  Non-vegetarian
Additional  --  

Small Cesar Salad (No Meat/ Bacon)

Restaurant: Charles Sandwiches

Ingredients iceberg salad, croutons, parmesan, ceasar dressing                             
Allergens  milk, eggs, gluten  
Kcal  —  Diet  Non-vegetarian
Additional  —   
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Caesar's Bacon Salad

Restaurant: Charles Sandwiches

 
Ingredients Regular: iceberg salad, croutons, parmesan cheese, caesar dressing, lean bacon                                                                                                          —                                  
Mexican: Jalapeños, red onions, cayenne pepper                                                                  —                                                                        Canadian: walnuts, maple syrup                                                                                                —                                                                                 + Bread
Allergens milk, eggs, gluten 
Kcal  -- Diet  Non-vegetarian
Additional  --
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Caesar's Veggie Salad

Restaurant: Charles Sandwiches

Ingredients Regular: iceberg salad, croutons, parmesan cheese, caesar dressing, mushrooms, peppers, tomatoes                                                                         —                                  
Mexican: Jalapeños, red onions, cayenne pepper                                                                       —                                                                      Canadian: walnuts, maple syrup                                                                                                     —                                                                        + Bread
Allergens  -- Kcal  -- Diet  Vegetarian
Additional  --  
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Caesar's Chicken Salad

Restaurant: Charles Sandwiches

 
Ingredients Regular: chicken, iceberg salad, croutons, parmesan cheese, caesar dressing                                                                                                                                —                                  
Mexican: Jalapeños, red onions, cayenne pepper                                                                  —                                                                      Canadian: walnuts, maple syrup                                                                                                —                                                                                 + Bread
Allergens milk, eggs, gluten 
Kcal  -- Diet  Non-vegetarian
Additional  --  

Happ healthy catering group-platter for 5

Restaurant: HAPP

Serves 5 people
Ingredients:
Ingredients: mixed salad, mango, paprika, avocado, carrots, cucumber, fresh herbs, cashew nuts, sesame seeds, sesame seed oil, salt, pepper, ginger, tamari sauce, and peanut sauce
Optional: Chicken, Home-made bread and humus
Serves: 5-6 people
Delivery: On closed plastic tray

Cupcake - Box of 6

Restaurant: Kathy's Deli and Cupcakery

Ingredients Classic Chocolate, Classic Vanilla, Blueberry, Cookie & Cream, Red Velvet, Cupcake of the day 
Allergens  --
Kcal  -- Diet  Vegetarian 
Additional  Box of 6
 

Dessert box: Healthy mix

Restaurant: Njord

1 UNIT = 1 PERSON = 1 dessert per person / Order 48h in advance

Perfect tray for meetings - surprise your guests with a well-balanced choice of fresh desserts

Includes fruit salads, fromage blanc with arctic berries & vanilla rice pudding

1 dessert per person

Dessert box: Mignardises

Restaurant: La Table du Pain

Business lunch - mignardises box   tartlets fruit, lemon, chocolate / macaroons / eclairs / babas with rum   Sample photo - selection depends on your choice    

Plateau sweet fingerfood - for 6 people (24 pieces)

Restaurant: Njord

1 BOX / Unit = 24 pieces
/   APPRX FOR 6 GUESTS  
Contains (tray for 6 people, 4 pieces per person): - 1 mini tartelette lemon & coconut - 1 mini brownie dark chocolate, Pecan nuts & caramel - 1 mini carrot cake muffin shaped
 - 1 mini cookie chocolate & sunflower seeds

Fruit salad (based on season fruits)

Restaurant: Njord

Ingredients: based on seasonal fruits (vegan / vegetarian)
Weight: 140g
Allergens: nope...

Dessert box: Muffin mix

Restaurant: La Table du Pain

Business lunch - dessert box   homemade mix muffins (chocolate, marbled, blueberry, raspberry)   Sample photo    

ECLAIR_

Restaurant: MOSELLA

Ingredients of the house (please refer directly to restaurant for more information)

Pate à choux , créme pâtissière
Allergènes:
 gluten, blé, Œuf, lait, lactose
 





 






SAMPLE PHOTO

Cookie mix (10 people)

Restaurant: Charles Sandwiches

1 box = 10 cookies Ingredients Raspberry and white choco, all choco
Allergens  milk
Kcal  -- Diet Vegetarian
Additional -- 

Grouplunch fruit basket (5 pers)

Restaurant: Grouplunch sides

(vegan / vegetarian)
Ingredients Mix of 15 seasonal fruits: 2 bananas, 1 pea, 4 apples, 2 peaches, 2 kiwis, 1 orange, 4 apricots
Allergens  --
Kcal  -- Diet  Vegan 
Additional  feeds  +/- 5 people, the wooden basket will be picked up the next day. Reimbursement in case of loss = 20 EUR  

Orange salad with Cinnamon

Restaurant: Gourmet Oriental

Ingredients  Orange, cinnamon
Allergens  --
Kcal  -- Diet  Vegetarian
Additional  --  
 

Tartelette: Lemon

Restaurant: La Table du Pain

Dessert - Chia pudding

Restaurant: Ukiyo

Sample photo - please choose your topping (vegan / vegetarian)
Ingredients
 
Soja, chia, honey, fresh cut fruits Allergens No 6 Kcal  < 400 Diet  Vegetarian, Vegan
Extras included   Allergens of included extras No 6 Weight Apprx. 140g  
Allergenes / Allergene / Allergènes
1 3 4 5 6 7 8 Céréales/Getreide/Cereals Oeufs/Eier/ Eggs Poisson/Fisch/ Fish Arachide/Erdnuss/ Groundnut Soja Lait/Milch/Milk Fruits à coque/Schalenfruechte/Nuts
9 10 11 12 13 14   Céleri/ Sellerie/Celery Moutarde/ Senf/ Mustard Graines de sésame / Sesamsamen/ Sesame Anhydride sufureux. sulfites / Schwefeldioxid, Sulfite/ Sulfur dioxide, Sulphites Lupin/ Lupine Mollusques/ Weichtiere/Molluscs    

Tartelette: Blueberries

Restaurant: La Table du Pain

HAPP healthy 5 muffin mix (Choco, banana,..)

Restaurant: HAPP

5 healthy muffins (chocolate, banana, muffin of the day)
(1 piece)
Ingredients of the house:
Oatmeal
Flour
Malesyrop
canolaoil
Almonds
Raspberries

Ingredients of the house. Click here to see a detailed list of ingredients and allergens

Mixed Lars'specials desserts for business meeting

Restaurant: Njord

1 UNIT = 1 PERSON = 1 dessert per person / Order 48h in advance

Perfect tray for meetings - surprise your guests with enjoyable desserts

Includes salted butter fudge cheesecake & tiramisu pear&Speculoos

1 dessert per person
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Beaufort pie ( 8 slices)

Restaurant: Winandy

Alergene: gluten - eggs - lactose - nuts
Contains some alcohol

Mix Yamanashi (12x)

Restaurant: Ukiyo

Extra sauce: 40ml
Main ingredients Sashimi salmon (4x)
Sashimi Tuna (4x)
Nigiri salmon (2x)
Nigiri tuna (2x)
Edamame
Allergens 4, 6, 12 Kcal  < 400 cal Diet  --
Extras included  Soy sauce, Wasabi, Ginger, Chopsticks Allergenes of  extras No 1, 6, 10, 11, 12 Weight Apprx. 400g  
Allergenes / Allergene / Allergènes
1 3 4 5 6 7 8 Céréales/Getreide/Cereals Oeufs/Eier/ Eggs Poisson/Fisch/ Fish Arachide/Erdnuss/ Groundnut Soja Lait/Milch/Milk Fruits à coque/Schalenfruechte/Nuts
9 10 11 12 13 14   Céleri/ Sellerie/Celery Moutarde/ Senf/ Mustard Graines de sésame / Sesamsamen/ Sesame Anhydride sufureux. sulfites / Schwefeldioxid, Sulfite/ Sulfur dioxide, Sulphites Lupin/ Lupine Mollusques/ Weichtiere/Molluscs    

Mix Totsukawa (14x)

Restaurant: Ukiyo

 
Main ingredients Maki salmon (3x)
 
Maki tuna (3x)
 
Maki kappa (2x)
 
Nigiri salmon (3x)
 
Nigiri tuna (3x)
 
Edamame
Allergens 4, 6, 8, 11, 12 Kcal  < 400 cal Diet  --
Extras included  Soy sauce, Wasabi, Ginger, Chopsticks Allergenes of  extras No 1, 6, 10, 11, 12 Weight Apprx. 80g  
Allergenes / Allergene / Allergènes
1 3 4 5 6 7 8 Céréales/Getreide/Cereals Oeufs/Eier/ Eggs Poisson/Fisch/ Fish Arachide/Erdnuss/ Groundnut Soja Lait/Milch/Milk Fruits à coque/Schalenfruechte/Nuts
9 10 11 12 13 14   Céleri/ Sellerie/Celery Moutarde/ Senf/ Mustard Graines de sésame / Sesamsamen/ Sesame Anhydride sufureux. sulfites / Schwefeldioxid, Sulfite/ Sulfur dioxide, Sulphites Lupin/ Lupine Mollusques/ Weichtiere/Molluscs    

Mix Yoshino (50x)

Restaurant: Ukiyo

Apprx 3-4 pers
Extra sauce: 40ml
Main ingredients Sashimi salmon (4x)
 
Sashimi dorade/white fish (4x)
 
Sashimi pulpe / octopus (4x)
 
Sashimi tuna (4x)
 
Maki salmon (4x)
 
Maki Tokyo Takuan/radis (4x) (v)
 
Maki shitake (4x) (v)
 
Uramaki ebi/crevette (4x)
 
Uramaki california (4x)
 
Uramaki salmon smoked (4x)
 
Uramaki salmon grilled (4x)
 
Nigiri salmon (2x)
 
Nigiri tuna (2x)
 
Nigiri dorade/white fish (2x)
 
Allergens 1, 2, 4, 6, 10, 11, 12 Kcal   Diet  --
Extras included  Soy sauce, Wasabi, Ginger, Chopsticks Allergenes of  extras No 1, 6, 10, 11, 12 Weight    
Allergenes / Allergene / Allergènes
1 3 4 5 6 7 8 Céréales/Getreide/Cereals Oeufs/Eier/ Eggs Poisson/Fisch/ Fish Arachide/Erdnuss/ Groundnut Soja Lait/Milch/Milk Fruits à coque/Schalenfruechte/Nuts
9 10 11 12 13 14   Céleri/ Sellerie/Celery Moutarde/ Senf/ Mustard Graines de sésame / Sesamsamen/ Sesame Anhydride sufureux. sulfites / Schwefeldioxid, Sulfite/ Sulfur dioxide, Sulphites Lupin/ Lupine Mollusques/ Weichtiere/Molluscs    

Mix Kyoto (85x)

Restaurant: Ukiyo

Apprx 6-7 pers
Extra sauce: 40ml
Main ingredients Sashimi salmon/saumon/Lachs (4x)
 
Sashimi tuna/thon/Thunfisch (4x)
 
Sashimi dorade/white fish/weisser Fisch (4x)
 
Sashimi pulpe /octopus (4x)
 
Sashimi ebi/crevette/Garnele (4x)
 
Maki salmon/saumon/Lachs (6x)
 
Maki tuna/thon/Thunfisch (6x)
 
Maki surimi (8x)
 
Maki kappa/cucumber/Gurke (8x)
 
Maki Tokyo Takuan/radis/Radi (8x) (v)
 
Maki shitake (8x) (v)
 
Uramaki California (6x)
 
Uramaki salmon smoked/saumon fume/Lachs geraeuchert (6x)
 
Uramaki salmon/saumon/Lachs grilled (6x)
 
Uramaki ebi/scampi/Garnele roll (4x)
 
Nigiri salmon/Lachs (4x)
 
Nigiri tuna/thon/Thunfisch (4x)
 
Nigiri dorade/white fish/weisser Fisch (4x)
 
Nigiri octopus (4x)
 
Nigiri eel/anguille/Aal (4x)
 
Allergens 1, 2, 3, 4, 6, 7, 10, 11, 12, 14 Kcal   Diet  --
Extras included  Soy sauce, Wasabi, Ginger, Chopsticks Allergenes of  extras No 1, 6, 10, 11, 12 Weight A  
Allergenes / Allergene / Allergènes
1 3 4 5 6 7 8 Céréales/Getreide/Cereals Oeufs/Eier/ Eggs Poisson/Fisch/ Fish Arachide/Erdnuss/ Groundnut Soja Lait/Milch/Milk Fruits à coque/Schalenfruechte/Nuts
9 10 11 12 13 14   Céleri/ Sellerie/Celery Moutarde/ Senf/ Mustard Graines de sésame / Sesamsamen/ Sesame Anhydride sufureux. sulfites / Schwefeldioxid, Sulfite/ Sulfur dioxide, Sulphites Lupin/ Lupine Mollusques/ Weichtiere/Molluscs    

Mix Kumamoto (18x)

Restaurant: Ukiyo

Extra sauce: 40ml
Main ingredients Maki saumon/salmon/Lachs (6x)
Maki kappa/concombre/Gurke (2x) (v)
Maki Surimi (2x)
Maki Tokyo Takuan Radi/Radis (2x) (v)

Nigiri saumon/salmon/Lachs (6x)
Edamame
Allergens 1, 3, 4, 6, 7, 10, 11, 12, 14 Kcal  < 400 cal Diet  --
Extras included  Soy sauce, Wasabi, Ginger, Chopsticks Allergenes of  extras No 1, 6, 10, 11, 12 Weight Apprx. 80g  
Allergenes / Allergene / Allergènes
1 3 4 5 6 7 8 Céréales/Getreide/Cereals Oeufs/Eier/ Eggs Poisson/Fisch/ Fish Arachide/Erdnuss/ Groundnut Soja Lait/Milch/Milk Fruits à coque/Schalenfruechte/Nuts
9 10 11 12 13 14   Céleri/ Sellerie/Celery Moutarde/ Senf/ Mustard Graines de sésame / Sesamsamen/ Sesame Anhydride sufureux. sulfites / Schwefeldioxid, Sulfite/ Sulfur dioxide, Sulphites Lupin/ Lupine Mollusques/ Weichtiere/Molluscs    

Firefly grapefruit and passion fruit

Restaurant: Grouplunch sides

330 ml
Still water
Fruit juices from concentrate: 
  White Grape (22%)
  Pineapple (5%)
  Apple (4%)
  Lime (3%)
  Kiwi (1%)
Fruit Extract 
Botanical Extracts (0.3%) (see below)
Natural Flavourings
 
Per bottle (approx):
Garden  Mint
790mg
Jasmine
740mg
Limeflower
150mg
Lemonbalm
150mg
Rosemary
30mg
 

Firefly Refresh kiwi-lime-mint

Restaurant: Grouplunch sides

330 ml
Still water
Fruit juices from concentrate: 
  White Grape (22%)
  Pineapple (5%)
  Apple (4%)
  Lime (3%)
  Kiwi (1%)
Fruit Extract 
Botanical Extracts (0.3%) (see below)
Natural Flavourings
 
Per bottle (approx):
Garden  Mint
790mg
Jasmine
740mg
Limeflower
150mg
Lemonbalm
150mg
Rosemary
30mg
 

Firefly Detox: pomegranade and elderflower

Restaurant: Grouplunch sides

Embrace the day with juicy pomegranates, summery elderflowers and a pinch of kola nut. Tackle life with your eyes open. It's better that way.
 
Ingredients   330ml   Still water Fruit juices from concentrate:    White Grape (19%)   Apple (5%)   Aronia (2%)   Pomegranate (1%)   Lime (1%) Fruit Extract  Botanical Extracts (0.3%) (see below) Natural Flavourings   Per bottle (approx):   Thyme 350mg Kola nut 340mg Liquorice 150mg Elderflower 150mg Rosemary 30mg Chilli 10mg  

Firefly Recharge: lemon-lime-ginger

Restaurant: Grouplunch sides

330 ml
Body=temple thing fallen by the wayside?   Refresh your system with zingy lemons and limes, brimming with ginger, dandelion and burdock. Welcome back.   Ingredients   330ml     Still Water Fruit juices from concentrate:   White Grape (22%)   Lemon (4%),   Lime (3%) Fruit extract;  Botanical extracts (1%)(see below) Natural flavourings   Ginger (root)   Nettle (leaf)   Dandelion (leaf)   Burdock (root)   Rosemary (leaf)

Soft drinks

Restaurant: Grouplunch sides

 
Can = 0.33cl Bottle = 0.50 cl Fanta / Cola / Cola light / Sprite / Oasis Rosport blue  
 
 

Oasis tropical

Restaurant: Grouplunch sides

 
Can = 0.33cl Brand: Oasis  
 
 

Rosport blue (0,5)

Restaurant: Grouplunch sides

 
Bottle = 0.50 cl Brand: Rosport blue  
 
 

Arizona blueberry ICE T

Restaurant: Grouplunch sides

 
Arizona Blueberry white ice tea (500ml) Green Tea Only natural flavours No artificial colour No artificial preservatives HELPS fight heart diseases RESTRICTS the build up of cholesterol SLOWS the ageing process BOOSTS the immune system RICH in antioxidants Panax Ginseng Vitamins A, C and E. 

Arizona green tea and honey

Restaurant: Grouplunch sides

 
 
Arizona Blueberry white ice tea (500ml) Green Tea Only natural flavours No artificial colour No artificial preservatives HELPS fight heart diseases RESTRICTS the build up of cholesterol SLOWS the ageing process BOOSTS the immune system RICH in antioxidants Panax Ginseng Vitamins A, C and E. 

Arizona pomegranate ICE T

Restaurant: Grouplunch sides

 
 
Arizona Blueberry white ice tea (500ml) Green Tea Only natural flavours No artificial colour No artificial preservatives HELPS fight heart diseases RESTRICTS the build up of cholesterol SLOWS the ageing process BOOSTS the immune system RICH in antioxidants Panax Ginseng Vitamins A, C and E.